Culinary

Basil Ocimum	Bay Laurel Laurus nobilis	Borage Borago officinalis	Burnet, Salad Poterium sanguisorba	Calendula Calendula officinalis
Chamomile	Chervil Anthriscus cerefolium	Chives Allium	Cilantro	Costmary Chrysanthemum balsamita
Dill Anethum graveolens	Epazote Chenopodium ambrosioides	Fennel Foeniculum	Hyssop Hyssopus officinalis	Lemon Balm Melissa officinalis
Lemon Grass Cybopogon citratus	Lemon Verbena Aloysia triphylla	Lovage Levisticum officinale	Marjoram, sweet Origanum majorana	Mint Mentha
Nasturtium Tropaeolum	Oregano Origanum	Parsley Petroselinum	Pineapple Sage Salvia elegans	Rosemary Rosmarinus officinalis
Sage Salvia	Savory Satureja	Sesame (Benne) Sesamum indicum	Stevia Stevia rebaudiana	Tarragon
Thyme Thymus